AIDEN BERRY - HAVE- A-GO GOLF & BEGINNERS GOLF
Originally from the UK Aiden Berry immigrated in 1994.He grew up playing golf in Marlborough before moving to Christchurch to complete his Professional Apprenticeship at the Harewood Golf Club. Aiden is now the Head Professional at Ferrymead Golf, the latest golfing complex in the South Island and also Head Professional at the Harewood Golf Club. His role is coaching all age groups and abilities at both facilities to assist people in reaching their goals. Aiden is a member of the NZPGA.
JASON TILLEY - INTERMEDIATE GOLF
Jason Tilley has been teaching golf for over 15 years, working with all age groups. He grew up playing golf in Nelson and started his professional career teaching and playing within the industry. After turning professinal Jason played the New Zealand ProAm circuit for a couple of years, finishing 10th on the Order of Merit.
Jason is currently based at Garden City Golf, where he has been the Head Pro for nearly 7 years. His role is primarily coaching and he has enjoyed sharing in the successes of his students.
KEVIN SMITH - ADVANCED GOLF
Kevin Smith is a Class AAA member of the NZPGA as well as recently becoming a TPI Coach - Level 1, and has been a Golf Professional for over 28 years.He is currently one of five High Performance Coaches for the New Zealand Golf Association, the Wellington Men’s and Women’s Coach as well as the coach for the Wellington Junior Golf Academy. Kevin is a past National coach for Women's Golf New Zealand.
Kevin is the author of "The Complete Guide to Great Golf" and writes for the NZ Golf Magazine.
Kevin enjoys working with all golfers of all levels, from total beginners to NZ representatives.with a number of his golfers now playing professionally. He has a true passion for golf and sharing his knowledge with those who wish to improve their golfing ability. Kevin’s philosophy is simple; golf is a game to be enjoyed and that there is no need to suffer faults that can be changed. Having fun whilst learning is also a big part of his golf schools.
CHAPPIE CHAPMAN - FLY FISHING
As one of New Zealand's best known fly fishing guides Chappie explains the passion that he has for fishing. "I caught my first fish at age six. It was not a trout, but I discovered fly-fishing at thirteen. Where I grew up, there was a mountain, from whose graceful slopes flowed no fewer than three hundred streams, most of which held trout. Some of those streams were small, and that's where I started to learn my craft. To this day my preferred fishing is with a dry-fly in a small stream.”
GLEN CURRIE - INTRODUCTION TO MULTISPORT / KAYAKING
DI SKELLY HERON - CULTIVATING CREATIVITY
Di Skelly Heron has worked as professional artist for 42 years. Her career has included 20 solo exhibitions throughout Asia, NZ, USA and Australia. She was awarded the Telstra Business Owner of the Year NT in1995 among numerous other awards and commissions. Di has been teaching, facilitating workshops in art therapy and mentoring young artists for 20 years She leads an extraordinarily creative life and enjoys sharing her experience and knowledge with others. For further info visit www.turnoveranewleaf.com.au
“Creativity is simply the act of involving your imagination in anything you do”......Di.
GRACE DYKSTRA - OILS AND ACRYLICS
SANDRA MORRIS - CHILDRREN'S STORY ILLUSTRATIONS
SUE CURRIE - WATERCOLOURS
Sue is a Christchurch born artist who exhibits regularly in New Zealand and is the recipient of numerous awards. She trained as a graphic designer and worked in design and illustration in New Zealand and Australia and has been painting fulltime since 1975.
The way in which Sue captures the light in her paintings and the use of colour signifies her individual style. Often included is accurate rendering of detail. In her watercolours, colour is applied with a series of glazes and the translucent paints produce the clear crisp work that Sue is recognised for. She has built up a large repertoire of paintings from seascapes to mountain scenes, buildings and figures.
'To experience the place and capture the moment is the first step in creating a good painting,' Sue says.
Her paintings are in private collections in Japan, USA, France, UK, Germany, Switzerland, Australia and New Zealand. Visit www.suecurrie.co.nz to see more of Sue’s work.
MIKE GLOVER - PASTELS
Mike Glover is an established Canterbury artist. He lives and works in Springston South near Te Waihora/Lake Ellesmere. In 1995 he initiated and co-curated the Hinewai Reserve Charity Art Exhibition at Picturesque Gallery in Akaroa and later that year became a full-time artist. His work has sold to many collectors in New Zealand, the UK, Australia and North America.
Mike’s art work is popular for its bold, often stylized images of land, sky and water. He is particularly known for his pastel landscape paintings which combine intensity of colour with the tonal sensitivity of the dry pastel medium. He draws inspiration from his love of the New Zealand landscape (especially that of Canterbury), native plants and animals, and his commitment to conservation and community. See Mike's work at www.mikeglover.vc.net.nz
JO OGIER - PRINTMAKING
Jo Ogier’s work focuses on the natural world around her and reflects her strong conservational and ecological ties with it. One of Jo’s main passions is working artistically in this field, including in many of the more remote corners of New Zealand such as the Subantarctic islands, Rakiura/ Stewart Island, Fiordland and more recently the South Island high country.
After graduating from the Otago Polytechnic School of Art in 1993 with a Diploma of Fine Arts with Honours Jo undertook a Graduate Diploma in Plant and Wildlife Illustration at the University of Newcastle, NSW (1995), and in 2000 completed her Master of Fine Arts at Otago. Jo has received a number of scholarships and awards and has exhibited extensively. She is based at Sumner in Christchurch where she works full time on her art.
CARLA WATSON - SCREEN PRINTING ON FABRIC
BRIAN ADAM - SILVER JEWELLERY MAKING
ALI BROWN - FLAX WEAVING
JACKIE RYAN - FLORAL DESIGNS
Jackie Ryan has been working with flora for 20 years. She describes herself as an everyday person who loves floral design and enjoys sharing her knowledge and passion with people of all ages. Jackie recently won the public vote at the South Canterbury Designer of the Year.
DUANE ALEXANDER - MAKEUP FOR THE OVER 60s
“Beauty, by today’s standard, is more often than not created with the help of technology. In some cases the images of beautiful women we see in magazines are 100% computer enhanced,” says Duane.
NIK MAVROMATIS - GOURMET SAUSAGE-MAKING
Nik Mavromatis has been working as a chef for over 10 years and has worked in Christchurch, Melbourne, London, Atlanta and New York. With a Greek family background he has specialised in Mediterranean Cuisine and travelled throughout the area. He has hosted over 100 cooking classes, writes food articles and is even currently making wine in Waipara. His passion for food is infectious and he wants everyone to share in the pleasures of good food and wine. His cooking style is based around simplicity and seasonality with a focus on learning good cooking techniques so you can get the most out of quality produce. Nik is currently employed as the manager of Mediterranean Food Company in Christchurch and owns The Real Sausage Company, producing preservative-free sausages from free-range animals.
KIRSTEN TAYLOR - ART OF HOMEBREW
KATHERINE MOWBRAY - CHEESEMAKING
Katherine has been presenting cheese making courses in New Zealand for the past 20 years. Practical and concise, her courses have inspired people from all walks of life. Katherine feels it is important to keep this ancient art of cheese making alive and well and in the grasp of people's hands today. It is Katherine's wish to educate people about cheese and milk delicacies, so that people have the confidence and skills to make their own.
EMILY CROSS - GLUTEN FREE COOKING
Emily Cross has been a chef for 26 years. She completed a 4 year culinary apprenticeship at Christchurch Polytechnic and won top apprentice chef in New Zealand. She then travelled overseas for a number of years and worked in a variety of prestigious establishments in different countries cooking for number of famous identities. She returned to New Zealand and began her career as a professional cookery lecturer for 15 years. She also co-hosted two distant education television programmes and was the team manager for winning the students chefs team at Toque D’or Salon Culinaire.